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DIY Haji Firooz Egg for Persian New Year (Nowruz)

03/18/15 | craft, decor, decoration, DIY, festive, holidays, kids, party

DIY Haji Firooz Egg
 

Friday is the first day of Spring and the Persian New Year. Although Armenian, my family is from Iran and we revel in celebrations from our Zoroastrian roots. A special tablescape called haft sin (meaning seven S’s) is set up before the eve of the first day of Spring. Seven items whose names begin with the letter S in Farsi are featured, each one representing the seven ancient Zoroastrian figures who protect the waters, fire, earth, heavens, plants, animals and humans. 

 
persian wedding
Commonly seen items include:
nowruz-Apple represents health and beauty
-Garlic stands for medicine
-Green sprouts grown from lentils or wheat symbolize rebirth
-Coins symbolize prosperity
-Hyacinth represents Spring and Heaven
-Sumac (a tart spice) translates to the sunrise
-Vinegar stands for patience
-Wild olive fruit (oleaster) symbolizes love

haft sin

A holy book is usually on the table, lit by candles and the reflection of a mirror. I always have my grandmother’s leatherbound bible set as a reminder of her sweet personality. Often a goldfish flutters in a glass bowl, bringing life to this festive table. An orange set in a bowl of water is fabled to rotate right at the turn of the new year, imitating the start of the earth’s new cycle. Traditional sweets, pastries and painted eggs attest to the hospitality of the Persian people. My table has one additional character, an adorable Haji Firuz egg that is an easy and fun way to teach kids about traditions from the Old World. Haji Firooz is a mythical jovial figure, dressed in his trademark red costume and soot-covered face. He oversees major celebrations such as the Persian New Year and weddings, often handing gifts to children while dancing and tapping his tamborine. Making the Haji Firuz egg is a fun, easy craft that anyone, even the little ones can tackle. Your local craft store has everything you need. Make a few extra and give them as gifts to your fellow Iranians.

DIY Haji Firooz Egg
DIY Haji Firooz Egg
Supplies
paintbrush
cardboard or wood egg(s)
nontoxic acrylic paint: red, black, white
cardstock paper
scissors
a CD or any round object with a 4-inch diameter
stapler or tape

DIY Haji Firooz Egg

First, paint the eggs black. This is the most messy step. Let them dry and apply a second coat, if necessary.
 
 
DIY Haji Firooz EggNext, trace a circle about 4 inches in diameter on the paper and cut out. Roll the circle into a pointy cone and staple or tape it in place.  Cut a ribbon about 2 inches long and wrap it into a circle, securing with a staple or tape. This will be the shirt collar that will act as a stand for the egg.
 
DIY Haji Firooz EggApply red paint over the hat and stand, then set aside to dry. Once the eggs are dry, apply two white spots for the eyes and smaller black dots as pupils. Draw a smile using red paint.  Set the hat over  the egg head and set the egg over the collar-stand. 
 
 

DIY Haji Firooz Egg

 

Now that my decorations are in place, I can focus on the food, my favourite part of any holiday. Thanks to Persian Basket,  I have everything I need on hand and do not have to stress about getting to the stores for those last-minute items. Thursday night is the eve of the New Year. So, we will have the TV set to the Persian channel so we can enjoy traditional music. Mom’s Herb Beef Stew (Ghormeh Sabzi) is sure to make everyone happy at dinner, after which we will enjoy freshly brewed tea and yummy treats. We hope you will join us in keeping old traditions alive and celebrating a fresh start with Spring.

 

DIY Haji Firooz Egg

 

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Comments

  1. Sippity Sup says

    March 18, 2015 at 16:31

    Your egg looks like he may have had a little nog. GREG

    Reply
  2. Lori says

    March 18, 2015 at 17:41

    Yup, a little tipsy. Totally you as I understand you from the internet. A lot of fun and a little zany. I loved reading about this. I so enjoy hearing about cultural traditions and foods and customs and all of that.

    Reply
  3. Cheri Savory Spoon says

    March 19, 2015 at 21:40

    Hi Coco, your daughter is so lucky to be brought up with the family tradition. Love reading about this!

    Reply
  4. Valentina says

    March 20, 2015 at 19:25

    I love learning about different cultural traditions and this one is lovely! I love all the things on the table!

    Reply
  5. Easyfoodsmith says

    March 21, 2015 at 11:14

    Totally loved reading your post. Happy Navroz. The Parsi community here celebrates this festival here in India.

    Reply
  6. Cocoa and Lavender says

    March 21, 2015 at 15:19

    Love this, Colette! Happy New Year!

    Reply
  7. Zoe says

    March 26, 2015 at 00:58

    Cute! Happy New Year to you 😀

    Reply

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